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120 min., 2 - 6 persons
1000 / pp
SAUNA CLUB: 500 / pp incl. Hot Tub & Detox Cocktail
monthly 1800 (4 times)
MON: men WED: women SAT: mixed
(any day can be mixed if all participants agree)
120 min., 2 - 6 persons
700 / pp
Our homemade palm wine vinegar is crafted from palm sap, naturally fermented for 1.5 years, rich in probiotics and minerals.
With its tangy, rich earthy flavor, it's perfect for dressings and marinades.
Known for aiding digestion, balancing pH and supporting gut health, it’s a time-honored wellness staple in many African cultures — now available straight from our garden to you.
200ml - 300MZN
Freshly grated and sun-dried from local coconuts, our homemade coconut flakes are full of natural flavor and healthy fats. Perfect for topping smoothie bowls, baking or enjoying as a light snack. Rich in fiber and nourishing oils, they bring a taste of the tropics to every bite.
120gr - 250MZN
Hand-harvested from our garden, this aromatic tea is made from fresh rosemary leaves, known for their calming and clarifying properties. Enjoy it hot or cold to support digestion, improve circulation, and refresh the mind. A soothing herbal infusion with a fragrant, earthy touch, long been associated with health and longevity — perfect for moments of balance and peace.
250MZN
Fresh from our garden, this vibrant herbal tea is made with handpicked lemongrass, known for its citrusy aroma and calming effects. Traditionally used to relieve stress, aid digestion and boost immunity, it's a refreshing choice served hot or chilled. A natural way to unwind.
150MZN
Pure, sun-dried clay from the local earth, rich in natural minerals. Ideal for face masks, body treatments, or detox baths, this powder gently draws out impurities, revitalizes the skin, and promotes a healthy, radiant glow. A grounding ritual for natural beauty — just as nature intended.
300MZN
A true local delicacy, our casquinhas are filled only with pure crab meat and garden herbs — no fillers like potato or breadcrumbs. Each shell is hand-prepared with care, honoring traditional flavors while keeping it honest and rich. A taste of the sea, simply done right.
Comes frozen in dozens.
500MZN
A traditional treat made from fermented coconut sap (sura), these cakes are naturally sweet, slightly tangy and full of local character. Handmade with simple, wholesome ingredients, they offer a unique taste of Inhambane heritage — earthy, energizing and perfect with a cup of tea.
Comes in dozens.
600MZN
